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Auburn Bakery

Auburn Bakery

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Desserts

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    • Om Ali

      A traditional arabic dessert of flaky puff pastry baked with milk, sugar, and cream, layered with nuts and raisins, then served warm for a rich, comforting indulgence Allergens: Dairy | Gluten | Nuts

      Preparation Time 1 Hours
      Price On Selection
    • Mango cheese cake

      A buttery crust paired with a creamy cheese layer covered with fresh Alfonso mango chunks Allergens: Dairy | Gluten | No nuts

      17.500 KWD
    • Chocolate Molten

      A molten chocolate cake crowned with a golden, chewy cookie layer. Warm, gooey, and irresistibly indulgent in every bite. Allergens : Dairy | Gluten | No Nuts

      Preparation Time 1 Hours
      15.500 KWD
    • The Matilda cake

      Layers of soft chocolate sponge filled with crunchy chocolate mousse topped with a silky smooth chocolate sauce Allergens: Gluten| Dairy | Soya For 5-6 people 1 jar of sauce included

      13.500 KWD
    • Chocolate cheesecake

      A buttery crust paired with a creamy cheese layer covered with chocolate shavings and served with a warm rich velvety "Auburn chocolate sauce". Allergens: Dairy | Gluten | No nuts Keep the sauce refrigerated and warm it in a double boiler or microwave before serving. 1 jar of sauce included

      17.500 KWD
    • Apple crumble pudding

      A warm baked apple crumble pudding, topped with a buttery crumble and served with our delicious spiced velvety custard. Can be served with your vanilla ice cream for an extra indulgent treat. Heat before serving!Allergens: Gluten | Dairy | Nutmeg 2 jars of sauce included | No ice cream included

      Preparation Time 1 Hours
      14.000 KWD
    • Mini chocolate flourless cakes

      Allergen information and cake description are available on the main menu for the selected cake.

      Price On Selection
    • Mini cheese cakes

      Allergen information and cake description are available on the main menu for the selected cake.

      Price On Selection
    • Mini sponge cakes

      Allergen information and cake description are available on the main menu for the selected cake.

      Price On Selection
    • Toffee Banana cake

      Layers of light vanilla sponge filled with biscuit , fresh banana , cream and dulce de leche, dusted with cocoa powder covered with chocolate shavings and dehydrated bananas.  Allergens: Dairy | Gluten | No Nuts

      14.500 KWD
    • Salted caramel chocolate cake

      A sponge chocolate cake layered with chocolate mousse, mascarpone, salted caramel and chocolate sauce. Allergens: Gluten | Dairy | No nuts

      15.500 KWD
    • Banoffee cloud

      A sponge cake rolled up with dulce de leche , cream , bananas and covered with burnt meringue. dusted with cocoa powder and chocolate shavings. Allergens: Dairy | Gluten | No Nuts

      Preparation Time 1 Days
      12.500 KWD
    • Sticky Date Pudding

      Indulge in this sticky date mini domes covered with rich toffee sauce ( 13 pieces) Served warm Allergens: Dairy | Gluten | No nuts

      14.500 KWD
    • Chocolate raspberry cake

      A sponge chocolate cake layered with chocolate mousse, raspberry chocolate ganache and fresh raspberries Allergens: Gluten | Dairy | No Nuts

      15.500 KWD
    • Chocolate hazelnut cake

      A sponge chocolate cake layered with chocolate mousse, chocolate hazelnut ganache , caramelized hazelnuts and chocolate sauce. Allergens: Gluten | Dairy | Nuts

      15.500 KWD
    • Carrot cake

      Layers of light carrot sponge cake filled with cream cheese frosting, caramelized pecans topped with homemade caramel sauce Allergens: Gluten | Dairy | Nuts

      13.500 KWD
    • Mahalbiya pistachio mastic pudding

      Layers of coconut paste, Pistachio paste, mahalbiya mastic flavor, and pastry leaves Allergens: Dairy | Gluten | Nuts

      Preparation Time 2 Hours
      16.500 KWD
    • Pistachio Cheese cake

      A buttery crust paired with a creamy cheese layer covered with rich pistachio paste flavored with  orange blossom  Allergens: Dairy | Gluten | Nuts

      17.500 KWD
    • Strawberry Cheese Cake

      A buttery crust paired with a creamy cheese layer covered with fresh strawberries Allergens: Dairy | Gluten | No nuts

      17.500 KWD
    • Honey Cake

      Layers of biscuit , honey infused custard and caramelized pecan drizzled with caramel sauce Allergens: Gluten | Dairy | Nuts

      12.500 KWD
    • Chocolate Raspberry Flourless Cake

      Rich and fudge chocolate cake with a layer of raspberry sauce dusted with cocoa powder. Allergens: Dairy | No Gluten | No Nuts

      15.000 KWD
    • Rangeena

      A traditional Gulf dessert made with warm, spiced dates nestled on a bed of fragrant butter toasted flour. Allergens: Dairy | Gluten| No Nuts

      Preparation Time 1 Hours
      12.000 KWD
    • Chocolate Hazelnut Flourless Cake

      Rich and fudgy chocolate cake filled with hazelnut paste, dusted with cocoa powder. Flourless Allergens: Dairy | Nuts | No Gluten

      15.000 KWD
    • Chocolate Flourless Cake

      Rich and fudgy chocolate cake, dusted with cocoa powder. Flourless Allergens: Dairy | No Gluten | No Nuts

      14.500 KWD
    • Cream Cheese Tart with Blueberry Sauce

      A shortcrust pastry covered with zesty cream cheese, served with blueberry sauce Allergens: Gluten, Dairy, Nuts

      14.000 KWD
    • Mixed Berry Tart

      A shortcrust pastry covered with vanilla pastry cream garnished with fresh strawberries, raspberries, and blueberries Allergens: Gluten | Dairy | Nuts

      14.500 KWD
    • Sticky date cake

      moist, rich cake made with sweet dates, drizzled with luscious toffee sauce, and garnished with crunchy walnuts. Allergens: Dairy | Gluten | Nuts

      12.000 KWD
    • Qurs Ogaili

      A spongy cake flavoured with cardamom and saffron dusted with sesames Allergens: Gluten | Dairy | Seseme | Soy

      7.500 KWD
    • Chocolate Bread Pudding

      A warm comforting chunks of bread soaked in a velvety chocolate custard sauce. Served warm ( Portion 12-14 people) Allergens : Dairy | Gluten | (Nuts optional with selection only)

      16.500 KWD
    • Mango Trifle

      layers of light vanilla sponge , smooth mango custard, fresh Alfonso mango chunks, crunchy biscuits topped with mango glaze

      13.000 KWD
    • Mixed Berries crumble

      A flavourful fresh mixed berries base topped with aromatic granola almond mixture. Baked to be served warm. Allergens: Nuts | No Gluten | No Dairy | No Refined sugar  Portion Small 8 -10 people Large 12-14 people

      Preparation Time 1 Hours
      Price On Selection
    • Layered chocolate cake

      A delicious layered soft chocolate sponge cake filled with French chocolate mousse. Freshly made, perfect for your special occasions, and free from artificial colors and nuts Allergens: Dairy | Gluten | No Nuts

      16.000 KWD
    • Mahalbiya cheese cake

      A buttery crust paired with a creamy cheese layer covered with mahalbiya, garnished with dehydrated rose petals and pistachio nuts Allergens: Dairy | Gluten | Nuts (Pistachio)

      Preparation Time 2 Hours
      14.500 KWD
    • Khushaf

      A refreshing Middle Eastern dessert of dried fruits and nuts soaked in sweet, tangy apricot juice.  Served chilled.  Allergens: Nuts | No dairy | No Gluten

      11.000 KWD

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